3-Ingredient Meals ~ Ham & Cheese Roll Ups!
If you are looking for something easy while the family is in town this week, this recipe works for breakfast, lunch and dinner. Â It’s a really simple 3-Ingredient meal that includes everyone’s favorite Pillsbury crescent rolls! Â Who doesn’t love crescent rolls right? Â Buy a few extra for Thanksgiving and serve this for breakfast before you start your holiday shopping! Â And did I mention how easy it is?
Here are your 3-ingredients….Pillsbury Crescent Rolls, Sliced Ham and Sliced Cheddar cheese. Â You could substitute the Cheddar cheese for Swiss cheese. Â I would actually like to try it with Swiss cheese!
Separate the rolls into individual triangles and place on your baking sheet. Â It’s already cut out like this in the can, so take your time and unroll the dough.
And top it off with a half a slice of ham. Â A full slice will be too much, so just cut it in half.
Roll up the dough, ham and cheese. Â And make sure you separate the roll ups so they have space to breathe while cooking. Â Bake at 350 degrees for about 15-20 minutes or until the dough is golden brown. Â It’s important you have some color to your dough or it won’t be cooked all the way through.
Immediately remove the Ham & Cheese Roll Ups from the baking sheet and serve. Â These can be served by themselves with a little hot mustard or as part of a breakfast buffet.

3-Ingredient Meals ~ Ham & Cheese Roll Ups!
Ingredients
- 1 8 oz. can of Pillsbury Crescent Rolls
- 4 slices of Black Forrest Ham cut in half
- 4 slices of Cheddar Cheese cut in half
Instructions
-
Pre-heat oven to 350 degrees
-
Using a baking sheet, unroll the Pillsbury Crescent rolls into 8 different triangles
-
Add half slice of Cheddar Cheese to each dough triangle
-
Add half slice of Ham to each dough triangle, on top of cheese
-
Roll up each triangle
-
Bake for 15-20 minutes or until golden brown
-
Serve hot
Recipe Notes
This is a fun recipe to do with the kids on a weekend or holiday morning. And you can make it fun by substituting the ham for bologna or the cheddar cheese with swiss cheese.