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Halloween Candy Bark
Prep Time
20
minutes
Cook Time
1
hour
Total Time
1
hour
30
minutes
Ingredients
3.5
oz
package Dark Chocolate
Kit Kat Candy
unwrapped
Candy Eyeballs
Trail Mix
variety raisins, peanuts & M&Ms
Instructions
Using a double boil, melt the chocolate
Pour it on a cookie sheet lined with parchment paper or a Silpat liner
While still hot, add toppings including Kit Kats, eye balls, M&Ms, raisins & peanuts
Put in the refrigerator and let cool for 45 minutes - 1 hour!
Cut into bite-size pieces
Keep refrigerated
Recipe Notes
This recipe was inspired by a recipe on the Target website!