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Bacon Candy
Prep Time
15
minutes
Cook Time
25
minutes
Total Time
1
hour
Ingredients
20
strips of thick cut Bacon
1/2
cup
Brown Sugar
2
teaspoons
Chili Powder
Parchment paper
Aluminum Foil
Instructions
Preset your oven to 400 degrees
Cover cooking sheet with one layer of Parchment paper and two layers of Aluminum Foil
Lay each strip of bacon on cooking sheet
Mix together Brown Sugar and Chili Powder
Spread the mixture generously over the Bacon
Put in the oven for 20-25 minutes
Let cool on cooking rack
Serve warm
Recipe Notes
You can always cut back on the Chili Powder to about 1 1/2 tsp. if you don't like it too hot.