Coffee Chocolate Chip Ice Cream Sandwiches are a combination of my two favorite desserts. Homemade vanilla ice cream and my Coffee Chocolate Chip Cookies. Both are delicious on their own but together are a special treat!
Combine the heavy whipping cream, half and half, sugar and vanilla extract in a mixing bowl.
Pour into ice cream maker and follow instructions for your ice cream maker.
When ready, add to a chilled pan and put in the freezer overnight or for at least one hour.
Add one scoop of ice cream between two similar sized cookies. Make sure the cookies are completely cooled. The link to the cookie recipe is in notes.
Once the ice cream sandwiches are made, put back in the freezer for at least 30 minutes to refreeze the ice cream. It's ok to eat them right away too:)
Store in the freezer.