Our Dinner Stories
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Breakfast for Dinner!
My family loves Breakfast for Dinner! Really who doesn’t? It brings together the comforts of breakfast at a time when you can relax and not think about going to work or school. And anyone who knows my husband knows how much we love bacon! Bacon is always on the menu when we are planning…
Vegetarian Slow Cooker Chili
When it comes to chili, meat is definitely optional. Since embracing the plant-based lifestyle, I have been experimenting with taking the meat out of my favorite recipes. This Vegetarian Slow Cooker Chili is filled with five different types of beans and is delicious even without the meat. I’m convinced that a bean chili recipe is…
Butternut Squash Salad
When it comes to a fall salad recipe, an in-season vegetable is a must. This Butternut Squash Fireside Salad is a wonderful option this time of year. In addition, you can enjoy the experience of an outdoor fire for this delicious and easy dinner. WHY BUTTERNUT SQUASH FIRESIDE SALAD WORKS This Butternut Squash Fireside Salad…
Pumpkin Risotto with Chardonnay
When we think about what pairs perfectly with a Chardonnay, we think pork chicken, or seafood. But this time of year it’s really fun to experiment with ingredients that are enjoyed in the fall like pumpkin. This Pumpkin Risotto with Chardonnay is a wonderful option for this white wine favorite. And this Scout & Cellar…
Boursin Cheese Plate for One
Creamy, delicious Boursin cheese makes the perfect feature cheese in this tasty Boursin Cheese Plate for One. Add a hard cheese, some fruit, nuts, a little dark chocolate, and a glass of wine for dinner for one. Why this Cheese Plate Works Every good cheese plate needs variety. Not just a variety of cheeses but…